Grilled asparagus is an easy, tasty and healthy side dish to any meal! I love the taste and texture of grilled asparagus, its crunchy yet tender and natually tastes so good.
Simply trim the ends of the asparagus, rinse and dry. Brush asparagus with olive oil ( I do that on a tray or mix in a large bowl), place directly onto grill, if your grill has big gap’s in between, use a grill tray for veggies. Grill asparagus till they become tender, and you see grill marks. Remove from grill, drizzle a little olive oil and season with sea salt. Enjoy!