That is the name that won the game! Thank you Suzy from Slice of Sweet Art Bakery for coming up with Down & Dirty Brownies. Thanks to all of you that came up with fun names and to all that voted! I should have contests more often.
Honestly these were the best brownies I have every made, the kids loved them! I could have made the brownie part from scratch but I thought about the calories so I decided to go with a box mix instead.
Adaptation from my blondie-brownies
What you will need:
- 1 box chocolate chunk brownie mix (prepare as directed on box)
- 2 cups flour
1/2 tsp baking soda
1/2 tsp salt
1 stick and 1/2 of unsalted butter
1 cup golden yellow brown sugar
1/2 cup sugar
1 -8 g packet vanilla sugar
1/2 cup chocolate candy
1 cup marshmallows
Sift together the flour, baking soda and salt.
Melt the butter in a small pot, transfer to a mixing bowl, cream melted butter with both sugars. Add in the vanilla and eggs.
Add in the flour, combine well. Add in the marshmallows Grease bottom of 9×13 inch pan, line with parchment for easy removal. Spread the brownie batter on the bottom of pan, that is your base. Top with spoonfuls of the blondie batter, and sprinkle with chocolate candy. Bake at 325 for 30 minutes, check with a toothpick at 30 minutes…if it comes out clean its baked. If not continue to bake till toothpick comes out clean.
Remove from pan with the parchment and allow to cool for 20 minutes before cutting into. Enjoy!